How to Melt Chocolate Chips by Adding Oil
Measure the amount of chocolate chips and oil you require according to the recipe., Place the chocolate chips into a microwave safe bowl or container., Whisk or stir the chocolate gently until all the chocolate is melted and is the same consistency...
Step-by-Step Guide
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Step 1: Measure the amount of chocolate chips and oil you require according to the recipe.
Set the microwave to medium power.
As microwaves vary, check at 60 seconds and stir the chocolate.
As the chocolate melts reduce the time of intervals, for example start checking every 30 seconds.
Do not overheat the chocolate.
It will continue to melt when you remove the container and continue to stir.
Note for future reference the amount of time required for the amount of chocolate you used and the microwave settings you set. ,, -
Step 2: Place the chocolate chips into a microwave safe bowl or container.
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Step 3: Whisk or stir the chocolate gently until all the chocolate is melted and is the same consistency throughout.
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Step 4: Whisk or stir in the oil gently.
Detailed Guide
Set the microwave to medium power.
As microwaves vary, check at 60 seconds and stir the chocolate.
As the chocolate melts reduce the time of intervals, for example start checking every 30 seconds.
Do not overheat the chocolate.
It will continue to melt when you remove the container and continue to stir.
Note for future reference the amount of time required for the amount of chocolate you used and the microwave settings you set. ,,
About the Author
Jeffrey Martinez
Brings years of experience writing about DIY projects and related subjects.
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