How to Brew Tea by Decoction
Grind or pulverize the seeds or roots just before using them., Add the ground seeds or roots to a saucepan of boiling water. , Reduce the temperature of the boiling water to a simmer., Pour into your favorite mug and enjoy.
Step-by-Step Guide
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Step 1: Grind or pulverize the seeds or roots just before using them.
Do this using either a mortar and pestle or a small electric grinder.
If you have neither, roll the seeds or roots up in a clean tea towel or other cloth and crush using either a rolling pin or a wooden mallet. -
Step 2: Add the ground seeds or roots to a saucepan of boiling water.
, Continue simmering until the water is reduced to a cup.
Depending on the herb being used, this can take anywhere from 5–20 minutes. , -
Step 3: Reduce the temperature of the boiling water to a simmer.
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Step 4: Pour into your favorite mug and enjoy.
Detailed Guide
Do this using either a mortar and pestle or a small electric grinder.
If you have neither, roll the seeds or roots up in a clean tea towel or other cloth and crush using either a rolling pin or a wooden mallet.
, Continue simmering until the water is reduced to a cup.
Depending on the herb being used, this can take anywhere from 5–20 minutes. ,
About the Author
Douglas Henderson
Creates helpful guides on lifestyle to inspire and educate readers.
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