How to Carbonate a Beverage

Step-by-Step Guide

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   Step 1: Place the entire amount of beverage in a large container that has a tight lid or cover.

   The goal is get covered up since dry ice can burn your skin , Make sure there is enough room in your container to accommodate the appropriate amount of ice. ,,, The ice will sublimate and the carbon dioxide will diffuse into the beverage, making the familiar bubbles seen in soda pop and some fruit juices. ,
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   Step 2: Get dressed in a long-sleeved shirt

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   Step 3: gloves

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   Step 4: Punch several small holes in the lid of the container so that the extra carbon dioxide can escape the container.

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   Step 5: Take the container outside

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   Step 6: since the process could get messy.

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   Step 7: Add 1-2 pounds of dry ice for every gallon of beverage

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   Step 8: or 100-250 g of dry ice for every litre

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   Step 9: in the container.

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    Step 10: Allow the beverage and ice to sit for 50-60 minutes for every gallon of beverage

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    Step 11: or 15 minutes for every litre.

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    Step 12: Seal the container after the smoke-like gas has disappeared.

Detailed Guide

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