How to Freeze Your Smoothie Greens

Wash your greens., Add a cup of water to the blender. , Start putting greens in your blender., Keep adding more., Know the strength of your blender., Blend for about a minute or so, or until the greens are finely chopped. , Pour them into the molds...

10 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Wash your greens.

    Even if the containers say that they are pre-washed.

    You want to make sure that all of the greens are fresh and not starting to spoil and also get rid of any leftover dirt that might be there.
  2. Step 2: Add a cup of water to the blender.

    , Start out with a couple of handfuls.

    Puree them for a few seconds. , Be sure not to overwhelm your blender.

    A 600 watt blender is OK, but higher is better, in this instance. , You can mix greens the same you do when you are making your smoothies. ,, Keep in mind the strength of your blender and size them accordingly. ,, Leaving them in the mold will cause them to get freezer burn and becoming stale, from being open.
  3. Step 3: Start putting greens in your blender.

  4. Step 4: Keep adding more.

  5. Step 5: Know the strength of your blender.

  6. Step 6: Blend for about a minute or so

  7. Step 7: or until the greens are finely chopped.

  8. Step 8: Pour them into the molds you have chosen.

  9. Step 9: Freeze the molds until they are completely frozen.

  10. Step 10: Take them out of the molds and put them in a freezer bag.

Detailed Guide

Even if the containers say that they are pre-washed.

You want to make sure that all of the greens are fresh and not starting to spoil and also get rid of any leftover dirt that might be there.

, Start out with a couple of handfuls.

Puree them for a few seconds. , Be sure not to overwhelm your blender.

A 600 watt blender is OK, but higher is better, in this instance. , You can mix greens the same you do when you are making your smoothies. ,, Keep in mind the strength of your blender and size them accordingly. ,, Leaving them in the mold will cause them to get freezer burn and becoming stale, from being open.

About the Author

M

Melissa Jimenez

Professional writer focused on creating easy-to-follow lifestyle tutorials.

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