How to Make a Tom Collins Cocktail

Step-by-Step Guide

1. 1

   Step 1: Cut the lemon in half.

   Cut 1 lemon half into quarters.
2. 2

   Step 2: Squeeze 2 lemon quarters into the mixing glass.

   ,,, Muddling is done using a muddle, which is like a pestle; it is done to release flavor of fruits and herbs in cocktails.
   
   Hold you hand over the top of the glass as you use the muddle in a grinding type of motion to crush the lemon. ,,,, Shake the mixture over your shoulder for about 20 seconds or until the mixture feels very cold.
   
   You will feel the coldness coming through the shaker.
   
   Open the shaker by removing the top of the shaker. , Do not fill to the top of the glass but about 1/3 of the glass should have ice cubes. ,,, Strain the mixture into the cocktail glass. , You can also add a splash of lemonade to make it a longer drink, or to make it more refreshing for summer. , Garnishes may included sliced lemons and maraschino cherries, if desired.
3. 3

   Step 3: Add the brown sugar.

4. 4

   Step 4: Add the lemon juice.

5. 5

   Step 5: Muddle the lemon juice and sugar.

6. 6

   Step 6: Add gin to muddled mixture.

7. 7

   Step 7: Fill the mixing glass with cubed ice.

8. 8

   Step 8: Put the top half of the shaker on the glass and press down firmly.

9. 9

   Step 9: Hold the top and bottom of shaker while shaking vigorously.

10. 10

    Step 10: Add ice cubes to the tall glass.

11. 11

    Step 11: Add the 2 remaining lemon slices to the glass.

12. 12

    Step 12: Top up the glass with ice cubes.

13. 13

    Step 13: Place the cocktail strainer on top of the cocktail shaker.

14. 14

    Step 14: Fill the remainder of the glass with soda.

15. 15

    Step 15: Serve.

Detailed Guide

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