How to Make Beet Lemonade
Blend together beets, sugar, and lemon juice for about one minute or until the mixture is bright pink., Place a large bowl on your counter., Throw grated beet pieces in trash., Pour the six cups of water into the pitcher., Add more lemon or sugar to...
Step-by-Step Guide
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Step 1: Blend together beets
Note that the beet will never be smooth.
Do not panic if it does not blend well. -
Step 2: and lemon juice for about one minute or until the mixture is bright pink.
Put a strainer into it.
Strain your lemonade, pressing on any remaining grated beet. , Transfer your lemonade to a pitcher. , Stir using a wooden spoon. ,, Have it chill from 4 hours to overnight. , Add a few ice cubes. , -
Step 3: Place a large bowl on your counter.
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Step 4: Throw grated beet pieces in trash.
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Step 5: Pour the six cups of water into the pitcher.
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Step 6: Add more lemon or sugar to taste.
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Step 7: Store in the fridge.
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Step 8: Decorate with mint leaves and a straw.
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Step 9: Enjoy!
Detailed Guide
Note that the beet will never be smooth.
Do not panic if it does not blend well.
Put a strainer into it.
Strain your lemonade, pressing on any remaining grated beet. , Transfer your lemonade to a pitcher. , Stir using a wooden spoon. ,, Have it chill from 4 hours to overnight. , Add a few ice cubes. ,
About the Author
Thomas Ferguson
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