How to Make Cuban Coffee with an Espresso Machine

Pack the coffee into the filter basket. , Pour water into the coffee pitcher.,Pour the water into the machine slowly and place the cap back tightly., Put sugar at the bottom of your coffee pitcher.,Turn the machine on and wait., After the coffee...

12 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Pack the coffee into the filter basket.

    As much as you think you should.,, You can use 5 teaspoons or less if you like.

    This is an important step! This is the distinction between plain espresso and espresso-machine Cuban coffee.,, Depending on your machine, you should either turn it off if your machine has a different setting for steam.

    If not, just wait for the next step., This mixes the sugar with the coffee.,,,
  2. Step 2: Pour water into the coffee pitcher.

  3. Step 3: Pour the water into the machine slowly and place the cap back tightly.

  4. Step 4: Put sugar at the bottom of your coffee pitcher.

  5. Step 5: Turn the machine on and wait.

  6. Step 6: After the coffee brews

  7. Step 7: switch the pitcher out for a mug to catch the rest of the coffee.

  8. Step 8: Place the steam wand into the coffee pitcher ALL THE WAY TO THE BOTTOM and turn it on.

  9. Step 9: Pull the coffee pitcher lower so that the steam wand tip is just below the surface

  10. Step 10: creating a nice foam.

  11. Step 11: Turn the back to brew to get rid of the remaining liquid and turn it off when it has finished.

  12. Step 12: Enjoy!

Detailed Guide

As much as you think you should.,, You can use 5 teaspoons or less if you like.

This is an important step! This is the distinction between plain espresso and espresso-machine Cuban coffee.,, Depending on your machine, you should either turn it off if your machine has a different setting for steam.

If not, just wait for the next step., This mixes the sugar with the coffee.,,,

About the Author

C

Claire Jordan

Brings years of experience writing about crafts and related subjects.

91 articles
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