How to Make Sugar Water

Step-by-Step Guide

1. 1

   Step 1: Fill a pot with 1 cup (240 milliliters) and 1 cup (200 grams) sugar.

   This will give you about 1 ½ cups (350 milliliters) of sugar water.If you need to make more/less sugar water, then use one part water to one part sugar.
2. 2

   Step 2: Set the pot on the stove and boil the water.

   The high temperature will help dissolve the sugar water faster.
   
   Be sure to stir often to help the sugar dissolve. , As soon as the water begins to boil, reduce the heat and bring the water to a simmer.
   
   It will take about three minutes for the sugar to dissolve., Set it down onto a heat-resistant surface and let the mixture return to room temperature. , Place a funnel into the neck of a glass bottle, and carefully pour the sugar water into the bottle.
   
   If you cannot find a bottle, you can use a glass jar.
   
   Put the cap on the bottle and close it tightly. , Use it within one month.You can use sugar water to make lemonade or cocktails.
3. 3

   Step 3: Reduce the water to a simmer and wait until the sugar dissolves.

4. 4

   Step 4: Take the pot off the stove and let it cool.

5. 5

   Step 5: Transfer the mixture to a bottle.

6. 6

   Step 6: Store the sugar water in the refrigerator.

Detailed Guide

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