How to Bake Vegan Chocolate Crackle Cookies
Mix together the dry ingredients., Prepare the egg replacer as per the package instructions., Melt the chocolate in a double boiler., Preheat the oven to 350ºF/180ºC. , Use a teaspoon to drop the cookie dough onto a lined cookie sheet. , Place in...
Step-by-Step Guide
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Step 1: Mix together the dry ingredients.
Add the egg replacer to the dry mixture. , Fold in the melted chocolate.
Once mixed in, pour in the vanilla and mix through.
Toss in the chocolate chips.
Mix through. ,,, Bake for 10-12 minutes until well done.
Remove from the oven.
Leave the cookies to cool on a wire cooling rack.
Serve once cooled or store in an airtight container. , -
Step 2: Prepare the egg replacer as per the package instructions.
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Step 3: Melt the chocolate in a double boiler.
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Step 4: Preheat the oven to 350ºF/180ºC.
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Step 5: Use a teaspoon to drop the cookie dough onto a lined cookie sheet.
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Step 6: Place in the oven.
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Step 7: Finished.
Detailed Guide
Add the egg replacer to the dry mixture. , Fold in the melted chocolate.
Once mixed in, pour in the vanilla and mix through.
Toss in the chocolate chips.
Mix through. ,,, Bake for 10-12 minutes until well done.
Remove from the oven.
Leave the cookies to cool on a wire cooling rack.
Serve once cooled or store in an airtight container. ,
About the Author
Lori Gonzalez
A passionate writer with expertise in practical skills topics. Loves sharing practical knowledge.
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