How to Make a Ketchup and Molasses Based Bar B Que Sauce

In a medium saucepan heat oil., Add garlic to the mix., Add chili powder to the mix., Add the wet ingredients to the mix., Finished!

5 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: In a medium saucepan heat oil.

    Add onions and sauté until they're translucent.
  2. Step 2: Add garlic to the mix.

    Make sure that you do not burn it. , Cook for a minute or so to release the oils of the spice. , Let the sauce simmer.

    The longer, the better to release the flavors. , Remove from heat then store or serve right away.

    Optional:
    If you don't like chunky sauce, blend the sauce until it is smooth.
  3. Step 3: Add chili powder to the mix.

  4. Step 4: Add the wet ingredients to the mix.

  5. Step 5: Finished!

Detailed Guide

Add onions and sauté until they're translucent.

Make sure that you do not burn it. , Cook for a minute or so to release the oils of the spice. , Let the sauce simmer.

The longer, the better to release the flavors. , Remove from heat then store or serve right away.

Optional:
If you don't like chunky sauce, blend the sauce until it is smooth.

About the Author

B

Brandon Murphy

Specializes in breaking down complex DIY projects topics into simple steps.

64 articles
View all articles

Rate This Guide

--
Loading...
5
0
4
0
3
0
2
0
1
0

How helpful was this guide? Click to rate: