How to Make a Ramen Burger

Step-by-Step Guide

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   Step 1: Take the first five ingredients and mix together in a bowl.

     Make 4 hamburger patties. Grill or fry as desired.
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   Step 2: Cook the ramen packet as directed

   Drain noodles. ,  Separate the noodle in half.  Place one half in one ramekin dish, the other half in a second ramekin dish. Place saran wrap over each dish and press the noodles down with a can of food or another bowl.  Refrigerate for 15 minutes. ,  Stir. ,  Fry until golden brown on both sides.  You have just made your buns. ,  Time to assemble. ,  Place a layer of arugula, then the hamburger patty.  Next, put cheese slice, the fried egg, and onions (sauté, chopped green onions, or onion rings).  Stand back and admire your masterpiece.
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   Step 3: leaving out the flavor packet.

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   Step 4: Whisk the egg and thoroughly coat the noodles.

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   Step 5: Make sriracha sauce by using half sriracha per half ketchup.

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   Step 6: Carefully place the noodle cakes into a medium/hot pan to make the buns.

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   Step 7: Fry the egg over easy or over medium.

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   Step 8: Spread some sriracha ketchup on the bottom half of your bun.

Detailed Guide

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