How to Make a Shrimp Pie

Step-by-Step Guide

1. 1

   Step 1: Preheat oven to 375° Fahrenheit (190° Celsius).

   Let it bake for about 9-11 minutes, until it's lightly golden brown.,, Drizzle the olive oil over the shrimp and have it cook until the shrimp is pink, taking about 7-10 minutes.,, Beat until the cream cheese is light and fluffy., Continue to mix until well-combined and there are no egg streaks., Mix again until properly combined., Spread it using a rubber spatula.,,, Slice the pie using a cutting knife.
   
   Lay a piece on a serving plate and garnish with chopped chives if desired.
   
   Enjoy!
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   Step 2: Prick the pie crust using a fork.

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   Step 3: Place the pie crust on a baking sheet.

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   Step 4: Slice the shrimp into small chunks using a knife.

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   Step 5: Cook the shrimp over medium heat on a large saucepan.

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   Step 6: Remove the shrimp from the heat and allow it cool on a plate covered with a napkin.

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   Step 7: In a separate medium-sized bowl

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   Step 8: beat the cream cheese using a whisk or electric mixer.

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   Step 9: Crack in the eggs

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    Step 10: one at a time.

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    Step 11: Fold in the shrimp and shredded cheese.

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    Step 12: Pour the cream cheese filling into the pie crust.

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    Step 13: Bake the pie in the oven for about 30-35 minutes

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    Step 14: until the pie is golden brown and has fully baked.

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    Step 15: Remove the pie from the oven and allow it to cool for about 15 minutes.

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    Step 16: Serve.

Detailed Guide

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