How to Make Applesauce Cookies Using Cake Mix

Preheat the oven to 350°F (180°C)., Mix the wet ingredients., Sift the dry ingredients into the wet ingredient bowl., Form dough balls., Bake the cookies for about 9 to 12 minutes. , Allow the cookies to cool., Transfer the cookies to a wire cooling...

8 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Preheat the oven to 350°F (180°C).

    In a large bowl, beat the vegetable oil, applesauce, and egg with a stand or hand mixer. , Incorporate the cake mix and raisins/cranberries into the batter.

    For the best results and easier stirring, sift a small amount at a time in between stirring. , Use a cookie scoop to form 1-inch (2.54 cm) balls and place them on a parchment paper lined baking sheet, about two inches apart from each other. ,, Leave them on the cookie sheet for a few minutes.

    This is to allow the cookies to actually "set" while still piping hot. , Set aside for about 15 to 20 minutes. ,
  2. Step 2: Mix the wet ingredients.

  3. Step 3: Sift the dry ingredients into the wet ingredient bowl.

  4. Step 4: Form dough balls.

  5. Step 5: Bake the cookies for about 9 to 12 minutes.

  6. Step 6: Allow the cookies to cool.

  7. Step 7: Transfer the cookies to a wire cooling rack.

  8. Step 8: Finished.

Detailed Guide

In a large bowl, beat the vegetable oil, applesauce, and egg with a stand or hand mixer. , Incorporate the cake mix and raisins/cranberries into the batter.

For the best results and easier stirring, sift a small amount at a time in between stirring. , Use a cookie scoop to form 1-inch (2.54 cm) balls and place them on a parchment paper lined baking sheet, about two inches apart from each other. ,, Leave them on the cookie sheet for a few minutes.

This is to allow the cookies to actually "set" while still piping hot. , Set aside for about 15 to 20 minutes. ,

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Laura Sullivan

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