How to Make/Bake M&M Chocolate Cookie Cake

Step-by-Step Guide

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   Step 1: Preheat your oven to 350 degrees Fahrenheit (180 degrees Celsius).

   Melt it in the microwave. , You can also replace this with white sugar, but brown sugar gives it a good taste. ,, The consistency should be fluffy, which will take about 5 minutes. ,,, Then, add the all-purpose plain flour. ,,,,,, Using a base of a cup or anything strong, press down the mixture to lay it out. ,,,
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   Step 2: Put some butter in a large mixing bowl.

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   Step 3: Add some brown sugar to the bowl.

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   Step 4: Add some white sugar.

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   Step 5: Using a hand mixer

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   Step 6: mix the ingredients.

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   Step 7: Crack in one egg and a teaspoon of vanilla extract.

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   Step 8: Mix it until it is completely combined.

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   Step 9: Add some baking powder

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    Step 10: and then half a cup of coco powder.

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    Step 11: Mix it again until combined.

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    Step 12: Add some chocolate chips and M&Ms.

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    Step 13: Mix it again.

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    Step 14: Put this mixture into the fridge for 4 hours or more

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    Step 15: until it is good and firm.

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    Step 16: Take a cake's container and lay in some non-stick baking paper.

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    Step 17: Put in the cookie mixture.

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    Step 18: Place it in the pre-heated oven for 20 minutes.

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    Step 19: Remove from the oven and let it cool down.

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    Step 20: Top it off with whipping cream to make it look like a cake.

Detailed Guide

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