How to Make Banana Nut Bread Mix in a Jar

Thoroughly clean out a 1-quart wide mouth-canning jar., Layer the ingredients., Place the lid and firmly tighten it. , Attach a decorative tag to the jar.

4 Steps 1 min read Easy

Step-by-Step Guide

  1. Step 1: Thoroughly clean out a 1-quart wide mouth-canning jar.

    Be sure to follow the list from top to bottom; starting the layers with the flour first and chopped walnuts last.

    To ensure that all ingredients fit in the jar, always be sure to firmly press each one down before adding the next one.

    You can use the back of a spoon to achieve this. ,, Write down the following directions on the tag:
    You will need: 2 eggs, 3 ripe bananas, 1/2 cup shortening, and 1/3 cup buttermilk.

    Combine the wet ingredients in a large bowl.

    Sift and stir the jar contents in the bowl.

    Mix quickly—but just until incorporated; beating the batter too much will make the bread tough.

    Fill a pre-greased 9-inch (23 cm) loaf pan.

    Bake 45-50 minutes at 350ºF/180ºC.

    Allow to cool for a few minutes before cooling completely on a wire rack.

    Can be stored in an airtight container up to one week.
  2. Step 2: Layer the ingredients.

  3. Step 3: Place the lid and firmly tighten it.

  4. Step 4: Attach a decorative tag to the jar.

Detailed Guide

Be sure to follow the list from top to bottom; starting the layers with the flour first and chopped walnuts last.

To ensure that all ingredients fit in the jar, always be sure to firmly press each one down before adding the next one.

You can use the back of a spoon to achieve this. ,, Write down the following directions on the tag:
You will need: 2 eggs, 3 ripe bananas, 1/2 cup shortening, and 1/3 cup buttermilk.

Combine the wet ingredients in a large bowl.

Sift and stir the jar contents in the bowl.

Mix quickly—but just until incorporated; beating the batter too much will make the bread tough.

Fill a pre-greased 9-inch (23 cm) loaf pan.

Bake 45-50 minutes at 350ºF/180ºC.

Allow to cool for a few minutes before cooling completely on a wire rack.

Can be stored in an airtight container up to one week.

About the Author

H

Heather Williams

Committed to making hobbies accessible and understandable for everyone.

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