How to Make Caramel Apple Upside Down Cake
Spoon 1/4 cup of butter into a saucepan, letting it melt inside., While the butter melts, add 1/8 cup whipping cream and 1/2 cup brown sugar into that saucepan, still letting the butter melt. , Peel and slice apples. ,To make the cake mix variation...
Step-by-Step Guide
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Step 1: Spoon 1/4 cup of butter into a saucepan
Top the mixture with sliced apples.
After that layer, spoon the cake mix hybrid on top of it. ,,,, Put it on top of the baking dish.
Then switch them by flipping it over carefully and letting it sit for 1-2 minutes.
Do not let it sit too long, because the moisture builds up.
Let the caramel drizzle over and then remove the baking dish. , -
Step 2: letting it melt inside.
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Step 3: While the butter melts
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Step 4: add 1/8 cup whipping cream and 1/2 cup brown sugar into that saucepan
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Step 5: still letting the butter melt.
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Step 6: Peel and slice apples.
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Step 7: To make the cake mix variation
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Step 8: mix that cake mix with the cup Greek Yogurt
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Step 9: and add the spices to stir together all of these items
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Step 10: Pour the mixture into a greased 9×13 baking pan.
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Step 11: Bake at 350 for 40-45 minutes.
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Step 12: Let the cake cool for 10 minutes.
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Step 13: With a spatula
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Step 14: loosen the sides of the cake.
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Step 15: Take a serving tray.
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Step 16: Serve and enjoy!
Detailed Guide
Top the mixture with sliced apples.
After that layer, spoon the cake mix hybrid on top of it. ,,,, Put it on top of the baking dish.
Then switch them by flipping it over carefully and letting it sit for 1-2 minutes.
Do not let it sit too long, because the moisture builds up.
Let the caramel drizzle over and then remove the baking dish. ,
About the Author
Lisa Turner
Creates helpful guides on lifestyle to inspire and educate readers.
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