How to Make Delicious Hash Browns for Breakfast
Preheat grill to 350 degrees., Place 2 teaspoons of butter on the grill and allow to melt., Add shredded potatoes to the grill surface and spread them out for even cooking. , Add the diced ham and onions on top of the shredded potatoes. , Add...
Step-by-Step Guide
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Step 1: Preheat grill to 350 degrees.
Spread the butter over the cooking surface evenly with a spatula to prevent potatoes from sticking. ,,, Be sure to not over indulge on either spice as they are both potent in flavor. , Turning the potatoes and ingredients in sections will promote even cooking. ,, Add the shredded cheddar cheese to the hash browns while they are still piping hot.
As the cheese begins to melt, add on the chopped green onions and prepare to serve. , -
Step 2: Place 2 teaspoons of butter on the grill and allow to melt.
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Step 3: Add shredded potatoes to the grill surface and spread them out for even cooking.
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Step 4: Add the diced ham and onions on top of the shredded potatoes.
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Step 5: Add desired amount of garlic salt and freshly ground black pepper.
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Step 6: Use the spatula to turn or flip the potatoes sections at a time after 4 minutes time.
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Step 7: Use the spatula to scatter the potatoes about the cooking surface when another 4 minutes have expired.
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Step 8: Remove the hashbrowns from the grill and place in an appropriate serving dish.
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Step 9: Finished.
Detailed Guide
Spread the butter over the cooking surface evenly with a spatula to prevent potatoes from sticking. ,,, Be sure to not over indulge on either spice as they are both potent in flavor. , Turning the potatoes and ingredients in sections will promote even cooking. ,, Add the shredded cheddar cheese to the hash browns while they are still piping hot.
As the cheese begins to melt, add on the chopped green onions and prepare to serve. ,
About the Author
Sara Peterson
Specializes in breaking down complex creative arts topics into simple steps.
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