How to Make Flat Bread
Combine dry ingredients in a mixing bowl., Add water slowly, and mix on low speed in a dough mixer until the dough begins to form a ball. , Hand knead dough on a flat surface (e.g., Coat a bowl with oil, place dough inside, and cover with a damp...
Step-by-Step Guide
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Step 1: Combine dry ingredients in a mixing bowl.
cutting board or counter-top) until it is smooth and elastic.
Coat hands and surface with flour to prevent sticking. , Keep in a warm place and let rise for about one hour.
Dough should double in volume. , Break the dough into smaller pieces and roll into circles about the size of a golf ball. ,, Allow to cook until bread begins to bubble (about 1 minute) and then flip over and cook the other side. , -
Step 2: Add water slowly
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Step 3: and mix on low speed in a dough mixer until the dough begins to form a ball.
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Step 4: Hand knead dough on a flat surface (e.g.
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Step 5: Coat a bowl with oil
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Step 6: place dough inside
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Step 7: and cover with a damp cloth.
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Step 8: Punch dough and knead it again lightly.
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Step 9: Using a rolling pin
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Step 10: flatten the dough into discs about 1/8 inch (3.2 mm) thick.
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Step 11: Preheat a skillet (do not oil) and cook dough over a medium flame.
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Step 12: Serve immediately.
Detailed Guide
cutting board or counter-top) until it is smooth and elastic.
Coat hands and surface with flour to prevent sticking. , Keep in a warm place and let rise for about one hour.
Dough should double in volume. , Break the dough into smaller pieces and roll into circles about the size of a golf ball. ,, Allow to cook until bread begins to bubble (about 1 minute) and then flip over and cook the other side. ,
About the Author
Ann Palmer
Experienced content creator specializing in home improvement guides and tutorials.
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