How to Make Fried Rice with Soy Sauce

Heat the oil in a pan., Sautée the garlic., Put on the rice., Add the soy sauce., Get a small bowl., Get a plate., Get your favorite Filipino dish (optional). , Serve and eat hot.

8 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Heat the oil in a pan.

    Just turn on the heat at medium, or right heat just not to burn the rice.
  2. Step 2: Sautée the garlic.

    Sauté until it looks golden brown little cubes. , Mix and mix until the garlic is evenly spread onto the rice. , Mix until the rice has the color of the soy sauce and has a pleasant smell. , Put the rice in it, and put pressure on the top of the rice to make it flat.

    Make sure the rice is leveled with the bowl tip. , Rotate the bowl upside-down and wait until the rice falls out and make the shape out of it. ,,
  3. Step 3: Put on the rice.

  4. Step 4: Add the soy sauce.

  5. Step 5: Get a small bowl.

  6. Step 6: Get a plate.

  7. Step 7: Get your favorite Filipino dish (optional).

  8. Step 8: Serve and eat hot.

Detailed Guide

Just turn on the heat at medium, or right heat just not to burn the rice.

Sauté until it looks golden brown little cubes. , Mix and mix until the garlic is evenly spread onto the rice. , Mix until the rice has the color of the soy sauce and has a pleasant smell. , Put the rice in it, and put pressure on the top of the rice to make it flat.

Make sure the rice is leveled with the bowl tip. , Rotate the bowl upside-down and wait until the rice falls out and make the shape out of it. ,,

About the Author

A

Ann Gibson

Enthusiastic about teaching cooking techniques through clear, step-by-step guides.

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