How to Make Mint Chip Sugar Cookies
Crack the egg and mix it with the extract. ,In another bowl add the flour, baking soda and salt.,Beat the butter and sugar using an electric beater or by hand for about 5 minutes., Add the dry ingredients gradually., Cut shapes using a cookie...
Step-by-Step Guide
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Step 1: Crack the egg and mix it with the extract.
This includes the mint chips.
Beat or mix until it looks like dough., The shape is up to you.
Arrange on a baking sheet.
You may wish to line the baking sheet with parchment paper or a silicone sheet. , Meanwhile, set your oven to 375°F/190ºC.
Take the cookies out once chilled., Bake for 9 minutes or until the cookies appear firm and golden.
Remove once cooked and allow to cool on a wire cooling rack., Enjoy your mint sugar cookies! -
Step 2: In another bowl add the flour
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Step 3: baking soda and salt.
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Step 4: Beat the butter and sugar using an electric beater or by hand for about 5 minutes.
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Step 5: Add the dry ingredients gradually.
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Step 6: Cut shapes using a cookie cutter.
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Step 7: Chill in fridge for about 15 minutes.
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Step 8: Place the cookies into the oven.
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Step 9: Serve.
Detailed Guide
This includes the mint chips.
Beat or mix until it looks like dough., The shape is up to you.
Arrange on a baking sheet.
You may wish to line the baking sheet with parchment paper or a silicone sheet. , Meanwhile, set your oven to 375°F/190ºC.
Take the cookies out once chilled., Bake for 9 minutes or until the cookies appear firm and golden.
Remove once cooked and allow to cool on a wire cooling rack., Enjoy your mint sugar cookies!
About the Author
Gloria Cooper
Brings years of experience writing about creative arts and related subjects.
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