How to Make Potato Flattened Rice

Turn on the Flame at medium and add in the oil.Let the oil heat-up., Add sliced onion, chillies and garlic-ginger paste to the oil. , Add peanuts., Wait for two minutes and add-in the potato pieces.Cover the pan with the lid. , By the time potato...

14 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Turn on the Flame at medium and add in the oil.Let the oil heat-up.

    Peanuts will add to the crunch of the dish. ,, Make sure that you don't make it too soft that it gets smashed since we will be adding the flattened rice to other ingredients and mixing them up well.

    Alternatively you may also take the Flattened Rice in a sieve and pass water through it until they become moist to the desired extent. , You should have the potato cooked well.

    Use a fork and try picking a potato.

    If the fork gets-in to the potato easily, then the potato's cooked. ,,,, Mix well again. , It should be a mix of sweet sour and crunch.

    Its for all ages.

    Enjoy!!
  2. Step 2: Add sliced onion

  3. Step 3: chillies and garlic-ginger paste to the oil.

  4. Step 4: Add peanuts.

  5. Step 5: Wait for two minutes and add-in the potato pieces.Cover the pan with the lid.

  6. Step 6: By the time potato gets cooked

  7. Step 7: take the Flattened Rice in a dish and add water to it to make the rice soft.

  8. Step 8: Get back to the pan on flames.

  9. Step 9: Now add-in the Flattened Rice.

  10. Step 10: Add salt to taste and mix well.

  11. Step 11: Once the ingredients are mixed well

  12. Step 12: add the sugar and half lemon juice and again mix it well.

  13. Step 13: Add as much coriander as available since it will only add up to the taste of the dish.

  14. Step 14: Your dish is ready!!

Detailed Guide

Peanuts will add to the crunch of the dish. ,, Make sure that you don't make it too soft that it gets smashed since we will be adding the flattened rice to other ingredients and mixing them up well.

Alternatively you may also take the Flattened Rice in a sieve and pass water through it until they become moist to the desired extent. , You should have the potato cooked well.

Use a fork and try picking a potato.

If the fork gets-in to the potato easily, then the potato's cooked. ,,,, Mix well again. , It should be a mix of sweet sour and crunch.

Its for all ages.

Enjoy!!

About the Author

J

Judy Alvarez

Creates helpful guides on crafts to inspire and educate readers.

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