How to Make Rainbow Cupcakes

Step-by-Step Guide

1. 1

   Step 1: Mix the cake mix with the water

   Mix until smooth.
2. 2

   Step 2: egg whites

   , Be sure to add at least 2-3 food coloring drops into each one; less for a lighter color, more for a darker color. 1st bowl: red food coloring 2nd bowl: yellow food coloring 3rd bowl: blue food coloring 4th bowl: green food coloring 5th bowl: equal amounts of red and blue food coloring to make purple 6th bowl: equal amounts of red and yellow food coloring to make orange ,, Add the batter in this order from bottom to top:
   Purple (bottom) Blue Green Yellow Orange Red (top) ,,,,, You will see a tie-dye effect.
3. 3

   Step 3: and oil in a large bowl.

4. 4

   Step 4: Evenly divide the mixture into 6 bowls.

5. 5

   Step 5: Make the different colored batter.

6. 6

   Step 6: Thoroughly stir each one with a different spoon.

7. 7

   Step 7: Line a muffin tin with paper liners.

8. 8

   Step 8: Bake at 325ºF/160ºC for 20 minutes in the oven.

9. 9

   Step 9: Take three small bowls and fill them with the butter cream frosting.

10. 10

    Step 10: Put red

11. 11

    Step 11: yellow

12. 12

    Step 12: blue frosting in a Big Sandwich Plastic Bag.

13. 13

    Step 13: Take the bag(s) and cut a corner.

14. 14

    Step 14: Take the cupcakes and swirl the frosting.

Detailed Guide

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