How to Make Sugar Cookie Biscuits
Find a mixing bowl and a wooden spoon to mix later on., Measure out the butter or margarine., Add sugar to the butter/margarine and mix until there is no sugar left on the side of the bowl. , Measure out the flour and sieve into the sugary mixture...
Step-by-Step Guide
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Step 1: Find a mixing bowl and a wooden spoon to mix later on.
Mix until it has become soft and creamy. ,, At this point, if you would like to make the cookies chocolate, remove a tablespoon full of flour and replace it with cocoa powder.
After sieving, mix well. ,, Flatten them out into the size that you would like your cookies and place on a grease-proofed baking tray. ,, -
Step 2: Measure out the butter or margarine.
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Step 3: Add sugar to the butter/margarine and mix until there is no sugar left on the side of the bowl.
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Step 4: Measure out the flour and sieve into the sugary mixture.
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Step 5: If wanted
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Step 6: add chocolate drops or finely cut up fruit to the mixture.
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Step 7: Using your hands
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Step 8: make small balls of the mixture.
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Step 9: Cook the cookies for 10 minutes at 180 °C (356 °F) (gas mark 4/5).
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Step 10: Finished.
Detailed Guide
Mix until it has become soft and creamy. ,, At this point, if you would like to make the cookies chocolate, remove a tablespoon full of flour and replace it with cocoa powder.
After sieving, mix well. ,, Flatten them out into the size that you would like your cookies and place on a grease-proofed baking tray. ,,
About the Author
Edward Peterson
Dedicated to helping readers learn new skills in practical skills and beyond.
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