How to Make Vegan Chocolate Loaf

Step-by-Step Guide

1. 1

   Step 1: Combine the yeast

   Let stand for about 10 minutes. ,, Use your hands and knead the dough for about 6 minutes.
   
   Put a drop of oil in the bowl, and turn the dough over so that the oil coats the dough ball. ,, Grease or line with parchment paper.
   
   Preheat oven to 350ºF/180ºC. , Cover again and let rise ½ and hour to 1 hour, until it rises above the top of the pan. , Allow to cool on a cooling rack.
   
   Serve and enjoy!
2. 2

   Step 2: sugar and warm water in a large bowl.

3. 3

   Step 3: Stir until the sugar is dissolved.

4. 4

   Step 4: Add the flour

5. 5

   Step 5: cocoa powder

6. 6

   Step 6: vegetable oil and pinch of salt.

7. 7

   Step 7: Mix together with a fork until all ingredients are combined.

8. 8

   Step 8: Cover with plastic wrap

9. 9

   Step 9: or a tea towel and leave to rise for 1 ½ - 2 hours.

10. 10

    Step 10: Prepare a loaf pan.

11. 11

    Step 11: Punch the dough down to flatten then shape it into a rectangle and put it in the loaf pan.

12. 12

    Step 12: Bake loaf for about 25 minutes.

Detailed Guide

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