How to Roast Spaghetti Squash
Preheat oven to 400 degrees F (204 degrees C)., Brush the open side of each piece of squash with olive oil., Remove from oven and allow to cool for 3-5 minutes., Mix together olive oil, parmesan cheese, parsley, cilantro and hazelnuts in a small...
Step-by-Step Guide
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Step 1: Preheat oven to 400 degrees F (204 degrees C).
Line a baking sheet with aluminum foil or coat with a non-stick cooking spray. -
Step 2: Brush the open side of each piece of squash with olive oil.
Place the squash skin-side up on the baking sheet and cook in the oven for about 45 minutes. , Squash should be tender and lightly browned when finished.
Use a fork to scrape out the inside of each piece in long, spaghetti-like strands. , Toss the mixture with the spaghetti squash, and add salt and pepper to taste. , -
Step 3: Remove from oven and allow to cool for 3-5 minutes.
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Step 4: Mix together olive oil
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Step 5: parmesan cheese
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Step 6: parsley
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Step 7: cilantro and hazelnuts in a small bowl.
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Step 8: Serve and enjoy!
Detailed Guide
Line a baking sheet with aluminum foil or coat with a non-stick cooking spray.
Place the squash skin-side up on the baking sheet and cook in the oven for about 45 minutes. , Squash should be tender and lightly browned when finished.
Use a fork to scrape out the inside of each piece in long, spaghetti-like strands. , Toss the mixture with the spaghetti squash, and add salt and pepper to taste. ,
About the Author
Maria Gray
Dedicated to helping readers learn new skills in home improvement and beyond.
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