How to Shred Carrots for a Cake
Place your peeled carrot on a cutting board and cut each into three or four pieces., Place the pieces in the food processor or blender., Turn the machine on and shred the carrots until they reach the desired size and texture., Remove the cover and...
Step-by-Step Guide
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Step 1: Place your peeled carrot on a cutting board and cut each into three or four pieces.
Smaller pieces will be easier for your food processor or blender to handle. , Attach the cover securely. , Do not shred them for too long, or they will turn into a puree.
You want your carrots to have the look of coarse sawdust or pencil shavings. , Fold the carrots into your cake batter according to the recipe instructions. -
Step 2: Place the pieces in the food processor or blender.
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Step 3: Turn the machine on and shred the carrots until they reach the desired size and texture.
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Step 4: Remove the cover and scoop the carrots into your cake batter using a plastic spatula.
Detailed Guide
Smaller pieces will be easier for your food processor or blender to handle. , Attach the cover securely. , Do not shred them for too long, or they will turn into a puree.
You want your carrots to have the look of coarse sawdust or pencil shavings. , Fold the carrots into your cake batter according to the recipe instructions.
About the Author
Katherine Ward
Brings years of experience writing about cooking and related subjects.
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