How to Make a Spanish Tortilla
Peel the potatoes and the onion., Cut the potatoes into fine slices and chop up the onion., When the oil gets hot (if you are not sure, put your hand above the pan to check it), add the potatoes and let them fry till they are soft (test with fork)...
Step-by-Step Guide
-
Step 1: Peel the potatoes and the onion.
Pour a generous quantity of olive oil in a frying pan and heat. ,,,, Finally add some salt and, if you want, a little bit of pepper. , The mixture has to set and become compact.
Each side of the tortilla needs about 5 minutes in order to set. , Put a large plate over the pan and turn the pan with the plate, so that the tortilla ends up on the plate with the fried side now on top.
Then slip it carefully back into the pan in order for the other side to set. , -
Step 2: Cut the potatoes into fine slices and chop up the onion.
-
Step 3: When the oil gets hot (if you are not sure
-
Step 4: put your hand above the pan to check it)
-
Step 5: add the potatoes and let them fry till they are soft (test with fork).
-
Step 6: Add the onion and stir both ingredients together.
-
Step 7: While the mixture is cooking
-
Step 8: beat the eggs in a bowl.
-
Step 9: Add the potatoes and the onion to the eggs and mix.
-
Step 10: Put a little bit of oil into the pan and pour the entire mass into it.
-
Step 11: Flip it over.
-
Step 12: Finished.
Detailed Guide
Pour a generous quantity of olive oil in a frying pan and heat. ,,,, Finally add some salt and, if you want, a little bit of pepper. , The mixture has to set and become compact.
Each side of the tortilla needs about 5 minutes in order to set. , Put a large plate over the pan and turn the pan with the plate, so that the tortilla ends up on the plate with the fried side now on top.
Then slip it carefully back into the pan in order for the other side to set. ,
About the Author
Zachary Perez
Professional writer focused on creating easy-to-follow organization tutorials.
Rate This Guide
How helpful was this guide? Click to rate: