How to Make Chocolate Hearts for Valentine's Day

Assemble the ingredients needed., Melt the chocolate bars in the microwave until you have no lumps left after stirring., Pour the melted chocolate into the heart shaped molds., Put the chocolate into the freezer until hardened., Leave them out for...

8 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Assemble the ingredients needed.

    The items needed are listed below under "Things You'll Need".
  2. Step 2: Melt the chocolate bars in the microwave until you have no lumps left after stirring.

    Break them up for faster melting process.

    Microwave for about 15 seconds at a time.

    Be careful not to overcook it or it will burn.

    The chocolate can be melted in a double boiler instead of the microwave. , If you don't have molds, pour onto a flat tray and cut into heart shapes when set. , This will take about 2 to 4 minutes. , Use a cardboard template or a cookie cutter heart shape to guide your cutting. ,
  3. Step 3: Pour the melted chocolate into the heart shaped molds.

  4. Step 4: Put the chocolate into the freezer until hardened.

  5. Step 5: Leave them out for one minute and pop out of molds

  6. Step 6: cut heart shapes in the tray.

  7. Step 7: Enjoy then and there

  8. Step 8: or box them up and give away!

Detailed Guide

The items needed are listed below under "Things You'll Need".

Break them up for faster melting process.

Microwave for about 15 seconds at a time.

Be careful not to overcook it or it will burn.

The chocolate can be melted in a double boiler instead of the microwave. , If you don't have molds, pour onto a flat tray and cut into heart shapes when set. , This will take about 2 to 4 minutes. , Use a cardboard template or a cookie cutter heart shape to guide your cutting. ,

About the Author

A

Alexis Price

Specializes in breaking down complex home improvement topics into simple steps.

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