How to Make Flower Tea
Collect flowers., Wash the flowers!, Heat up a cup (or however much tea you wish to make) of water on the stove.,Put a cup of the flowers (fresh or dried) into a tea ball, or directly into the pot (you'll strain later) , let the flowers steep for...
Step-by-Step Guide
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Step 1: Collect flowers.
Chrysanthemums, jasmine, dandelions, and lavender are commonly used in teas.
You can use a single flower or a combination. -
Step 2: Wash the flowers!
You don't want a mouthful of pesticides and bugs. , Get it so it's warm, but cool enough to put one's hand in. (Boiling the flowers will result in a bitter, unpleasant flavor) ,,,, -
Step 3: Heat up a cup (or however much tea you wish to make) of water on the stove.
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Step 4: Put a cup of the flowers (fresh or dried) into a tea ball
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Step 5: or directly into the pot (you'll strain later)
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Step 6: let the flowers steep for 2-5 minutes
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Step 7: tasting as you go.
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Step 8: Strain any flower bits out using a fine strainer or a paper towel.
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Step 9: Pour into a cup
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Step 10: add a little lemon juice
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Step 11: or milk
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Step 12: and enjoy!
Detailed Guide
Chrysanthemums, jasmine, dandelions, and lavender are commonly used in teas.
You can use a single flower or a combination.
You don't want a mouthful of pesticides and bugs. , Get it so it's warm, but cool enough to put one's hand in. (Boiling the flowers will result in a bitter, unpleasant flavor) ,,,,
About the Author
Sophia Stevens
Creates helpful guides on organization to inspire and educate readers.
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