How to Root Garden Seeds in an Eggshell

Remove the lid of an empty, cardboard egg carton., Gently crack a fresh egg at the "pointy" end, creating an opening in the shell about the size of a dime. , Insert a kitchen skewer through the shell's opening and pierce the yolk of the egg., Empty...

29 Steps 1 min read Advanced

Step-by-Step Guide

  1. Step 1: Remove the lid of an empty

    Set the lid and the bottom (sectioned) part of the carton aside for later use.

    Do not use a Styrofoam carton.

    This won't break down in the soil.
  2. Step 2: cardboard egg carton.

    , Stir the skewer around a bit to ensure that the yolk is broken. , Immediately refrigerate the egg for cooking use. (See "Warnings" below.) ,,, Moisten the sand with a few drops of water, about a 1/2 teaspoon.

    You may substitute the bits of crumbled eggshell (that you removed in Step #5) for sand when lining the bottom of the shell. , With the skewer, position the paper over the sandy bottom and add a few more drops of water if needed. ,, Allow the water to saturate the soil before adding more water.

    Water should not be floating on the soil. ,, The indentation/hole should be no deeper than 1/4".

    Place a seed into the indentation/hole and lightly cover the seed with soil.

    Moisten the soil again with a few drops of water. ,,,, Add a teaspoon or two of water to keep the soil moist, but not wet. ,,,
  3. Step 3: Gently crack a fresh egg at the "pointy" end

  4. Step 4: creating an opening in the shell about the size of a dime.

  5. Step 5: Insert a kitchen skewer through the shell's opening and pierce the yolk of the egg.

  6. Step 6: Empty the egg's contents into a small bowl or other vessel.

  7. Step 7: With your fingers

  8. Step 8: carefully pinch the opening until you have removed about one third of the shell.

  9. Step 9: Rinse the shell out with water.

  10. Step 10: Between your thumb and forefinger

  11. Step 11: add a few pinches of sand into the eggshell to a a depth of about 1/8".

  12. Step 12: Tear a small section of paper towel

  13. Step 13: paper napkin

  14. Step 14: or newspaper just large enough to cover the sand.

  15. Step 15: Using a spoon

  16. Step 16: fill the shell with potting soil to about 1/4" to 1/2" below the shell opening.

  17. Step 17: Add water one teaspoon at a time to moisten the soil.

  18. Step 18: Place the soil-filled shell into the sectioned part of the cardboard egg carton.

  19. Step 19: Using the skewer

  20. Step 20: create a small indentation in the center of the soil.

  21. Step 21: Line the inside of the egg carton lid with aluminum foil.

  22. Step 22: Place the "planted" part of the carton atop the aluminum foil.

  23. Step 23: Find a sunny spot for your starter garden to rest and the seeds will begin to germinate.

  24. Step 24: Check your starter garden daily.

  25. Step 25: Depending on the type of seeds you have used

  26. Step 26: you should begin to see growth sprouts in 10 to 14 days.

  27. Step 27: As the seedlings reach a height of about 2 inches (5cm)

  28. Step 28: plant the entire carton (excluding the foil-lined lid) into the outdoor garden spot you've chosen for your new sprouts.

  29. Step 29: Continue to check your seedlings daily for their growth and their water needs.

Detailed Guide

Set the lid and the bottom (sectioned) part of the carton aside for later use.

Do not use a Styrofoam carton.

This won't break down in the soil.

, Stir the skewer around a bit to ensure that the yolk is broken. , Immediately refrigerate the egg for cooking use. (See "Warnings" below.) ,,, Moisten the sand with a few drops of water, about a 1/2 teaspoon.

You may substitute the bits of crumbled eggshell (that you removed in Step #5) for sand when lining the bottom of the shell. , With the skewer, position the paper over the sandy bottom and add a few more drops of water if needed. ,, Allow the water to saturate the soil before adding more water.

Water should not be floating on the soil. ,, The indentation/hole should be no deeper than 1/4".

Place a seed into the indentation/hole and lightly cover the seed with soil.

Moisten the soil again with a few drops of water. ,,,, Add a teaspoon or two of water to keep the soil moist, but not wet. ,,,

About the Author

V

Virginia Bennett

Professional writer focused on creating easy-to-follow creative arts tutorials.

45 articles
View all articles

Rate This Guide

--
Loading...
5
0
4
0
3
0
2
0
1
0

How helpful was this guide? Click to rate: