How to Create Your Own Gourmet Mustards

Step-by-Step Guide

1. 1

   Step 1: Seek out your neighborhood health food store

   Dry mustard powder will also work, but does not come out as fresh and tangy., You can use champagne, scotch, whiskey, Defamatory juice, cider, beer, ale, bourbon, or any liquid that takes your fancy
   - be adventurous., Depending on the sort of flavor you're going for, also blend in honey, brown sugar, garlic, allspice, onion soup mix, Tabasco sauce, celery flakes, turmeric, horseradish, vinegar or cloves, to taste.,, Impress your friends with your ingenuity, they'll think you spent scads on their lovely gift basket when you really assembled it for only a few dollars.
2. 2

   Step 2: and purchase 3 ounces of yellow mustard seeds per batch.

3. 3

   Step 3: Place them in a blender

4. 4

   Step 4: food processor

5. 5

   Step 5: if you want to go the difficult route

6. 6

   Step 6: a mortar and pestle.

7. 7

   Step 7: Add one cup of liquid - this is where you get your exotic flavors.

8. 8

   Step 8: Blend in rest of the ingredients.

9. 9

   Step 9: Package in sterilized baby food jars - decorate the top with a bit of fabric and some raffia.

10. 10

    Step 10: Arrange in a basket with summer sausage

11. 11

    Step 11: cracked wheat crackers

12. 12

    Step 12: cheese

13. 13

    Step 13: and a nice bottle of wine.

Detailed Guide

About the Author