How to Make a Cheesy Gordita Crunch

Step-by-Step Guide

1. 1

   Step 1: Wash the vegetables with warm water.

   Dice or shred as required (see "Ingredients" list).
2. 2

   Step 2: Warm a pan on medium heat and add vegetable oil.

   , Stir for 5 minutes over low to medium heat. , Sprinkle 1/8 cup of cheese on each tortilla.
   
   Warm the tortilla in microwave for 30 seconds on standard settings or until the cheese is melted. , Place a taco shell in the middle of the tortilla.
   
   Gently press each side until the melted cheese causes the sides of the heated tortillas to stick to the taco shells.
   
   Place beans inside the taco shell.
   
   Add lettuce, tomatoes, green onions, green peppers, jalapeños, sour cream, salsa, and cheese according to your preference. ,
3. 3

   Step 3: Add the beans to the pan.

4. 4

   Step 4: Prepare the gordita tortillas.

5. 5

   Step 5: Prepare the filling.

6. 6

   Step 6: Enjoy a delicious cheesy gordita crunch meal.

Detailed Guide

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