How to Make a Strawberry Shortcake Sundae
Coat the strawberries with sugar and lemon juice., Slice the pound cake into small pieces., Scoop the ice cream into eight sundae glasses., Add the strawberry sauce.,Top strawberries and pound cake pieces onto each sundae., Serve.
Step-by-Step Guide
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Step 1: Coat the strawberries with sugar and lemon juice.
In a medium-sized bowl, toss them around until they're fully coated.
Set aside for 30 minutes. -
Step 2: Slice the pound cake into small pieces.
Set them aside in a large bowl. , For easier scooping, try ice cream that has slightly softened before using.
Serving bowls can also be used instead of sundae glasses. , Drizzle an equal amount of strawberry sauce into each glass, pouring it over the ice cream and on the sides of the glass. ,, Garnish the strawberry shortcake sundaes with whipped cream and extra strawberries, if desired.
Enjoy! -
Step 3: Scoop the ice cream into eight sundae glasses.
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Step 4: Add the strawberry sauce.
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Step 5: Top strawberries and pound cake pieces onto each sundae.
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Step 6: Serve.
Detailed Guide
In a medium-sized bowl, toss them around until they're fully coated.
Set aside for 30 minutes.
Set them aside in a large bowl. , For easier scooping, try ice cream that has slightly softened before using.
Serving bowls can also be used instead of sundae glasses. , Drizzle an equal amount of strawberry sauce into each glass, pouring it over the ice cream and on the sides of the glass. ,, Garnish the strawberry shortcake sundaes with whipped cream and extra strawberries, if desired.
Enjoy!
About the Author
Alexander Phillips
Experienced content creator specializing in DIY projects guides and tutorials.
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