How to Make a Strawberry Swirl Cheesecake
Preheat your oven to 350 °F (177 °C). , Mix the graham cracker crumbs and melted butter in a compact bowl., Use a large bowl for beating the cream cheese and sugar., Pour the batter into the pan, being careful not to spill it., Bake the cheesecake...
Step-by-Step Guide
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Step 1: Preheat your oven to 350 °F (177 °C).
Then press this into the bottom/sides of a 9" pan (spring form).
Then put the mixture on a cookie sheet and let it sit., Beat until smooth, incorporating each egg one at a time into the mixture.
Then add the lemon juice and vanilla extract, beating until no lumps remain., Then add a few spoonfuls of strawberry curd atop., It will jiggle a little, but when you touch it, the top shouldn't be shaky.
Let it cool on a wire rack for 10 minutes., -
Step 2: Mix the graham cracker crumbs and melted butter in a compact bowl.
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Step 3: Use a large bowl for beating the cream cheese and sugar.
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Step 4: Pour the batter into the pan
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Step 5: being careful not to spill it.
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Step 6: Bake the cheesecake for 35 minutes (or until the middle has practically set).
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Step 7: Serves 1 9-inch cheesecake.
Detailed Guide
Then press this into the bottom/sides of a 9" pan (spring form).
Then put the mixture on a cookie sheet and let it sit., Beat until smooth, incorporating each egg one at a time into the mixture.
Then add the lemon juice and vanilla extract, beating until no lumps remain., Then add a few spoonfuls of strawberry curd atop., It will jiggle a little, but when you touch it, the top shouldn't be shaky.
Let it cool on a wire rack for 10 minutes.,
About the Author
Timothy Ortiz
Brings years of experience writing about DIY projects and related subjects.
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