How to Make Almond Tuilles

Step-by-Step Guide

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   Step 1: Preheat the oven to 360 degrees F

   Stir together and allow the mixture to melt.
   
   Wait until the mixture boils and then add the flour and almonds.
   
   Turn off the heat and mix.
   
   Remove the pan from the heat after mixing though. , Make small spoonfuls of the mixture onto the baking tray.
   
   Leave some space between each one for expansion. , Remove from the oven. , When they are hot, they'll be soft in touch. ,
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   Step 2: 180 degrees C

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   Step 3: or gas mark 4.;

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   Step 4: Heat a pan over a high heat and add the cream

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   Step 5: orange zest

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   Step 6: butter

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   Step 7: and vanilla essence to the pan.

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   Step 8: Wait for the mixture to cool down.

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   Step 9: Bake the tuilles for 5 minutes.

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    Step 10: Let the tuilles cool down.

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    Step 11: Serve within a few hours of baking or store in an airtight container in the freezer.

Detailed Guide

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