How to Make an Apple Crumble Yogurt

Step-by-Step Guide

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   Step 1: Divide the yogurt into two roughly equal portions into two of your chosen serving containers

   Stir with a teaspoon. , Remove the core and boil it in hot water for about 10-30 minutes or until softened. , Take your apples and then blend them until they are a paste of your chosen thickness
   - some like it chunky, some like it smooth.
   
   Add about 1/2 of the apple into each serving and stir with a teaspoon. , If you decided to use honey, add one tablespoon per serving and stir again. , Await any compliments
   - this apple crumble is surely delicious! Enjoy on a warm Spring day while reading a book or talking with friends.
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   Step 2: such as bowls

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   Step 3: glasses - the choice is yours!

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   Step 4: Divide the granola or oats into two equal amounts (each serving contains roughly 1/4 cup of oats/granola) and then place the oats or granola into each serving.

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   Step 5: Peel your apple and cut it into small pieces.

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   Step 6: Get out a blender and prepare it.

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   Step 7: Add cinnamon to each serving and stir again.

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   Step 8: Decorate it if you wish

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   Step 9: and serve!

Detailed Guide

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