How to Make Avocado Ice Cream
Blend all the ingredients., Place the mixture in an ice cream machine., Freeze., Enjoy!
Step-by-Step Guide
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Step 1: Blend all the ingredients.
In a blender, puree the milk, heavy cream, sugar, avocados, and lemon juice.
Blend until mixture is creamy and resembles a bright green. , Pour the green mixture in your machine and make the ice cream.
Follow you ice cream machine's package instructions to make the ice cream., Place the ice cream in a freezer-safe bowl and have it freeze for about 8 hours to overnight, until the ice cream is cold and solid., Remove ice cream from freezer.
Have it sit for about 10 minutes.
Serve and garnish with roasted coconut flakes. -
Step 2: Place the mixture in an ice cream machine.
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Step 3: Freeze.
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Step 4: Enjoy!
Detailed Guide
In a blender, puree the milk, heavy cream, sugar, avocados, and lemon juice.
Blend until mixture is creamy and resembles a bright green. , Pour the green mixture in your machine and make the ice cream.
Follow you ice cream machine's package instructions to make the ice cream., Place the ice cream in a freezer-safe bowl and have it freeze for about 8 hours to overnight, until the ice cream is cold and solid., Remove ice cream from freezer.
Have it sit for about 10 minutes.
Serve and garnish with roasted coconut flakes.
About the Author
Richard Cooper
A passionate writer with expertise in practical skills topics. Loves sharing practical knowledge.
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