How to Make Banana Fritters with Evaporated Milk
Pour the flour into a bowl. , Peel and blend or mash the banana into a fairly smooth paste., Pour the beaten eggs into a small bowl, add the evaporated milk and sugar (optional) and lightly whisk., Add the flour, a little at a time, until all is...
Step-by-Step Guide
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Step 1: Pour the flour into a bowl.
Pour into a mixing bowl., Add to the bananas and stir together with a wooden spoon., The mixture should not be too thick., Form the fritters a ladle at a time.
Cook on both sides until the fritter becomes a light brown color.,, Serve hot or cold for a snack or a dessert with some ice cream or syrup. -
Step 2: Peel and blend or mash the banana into a fairly smooth paste.
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Step 3: Pour the beaten eggs into a small bowl
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Step 4: add the evaporated milk and sugar (optional) and lightly whisk.
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Step 5: Add the flour
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Step 6: a little at a time
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Step 7: until all is added.
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Step 8: Heat a frying pan with a dessert spoon of oil at a time.
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Step 9: Roll up or fold into triangles when cooked.
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Step 10: Serve.
Detailed Guide
Pour into a mixing bowl., Add to the bananas and stir together with a wooden spoon., The mixture should not be too thick., Form the fritters a ladle at a time.
Cook on both sides until the fritter becomes a light brown color.,, Serve hot or cold for a snack or a dessert with some ice cream or syrup.
About the Author
John Russell
Brings years of experience writing about creative arts and related subjects.
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