How to Make Cadbury Eggs

Get a large bowl and electric mixer., Pour one cup of sugar at a time into the bowl, but mix by hand, not electric mixer, after each sugar cup. , Divide the dough by taking off 1/3 of it., Use Saran wrap and cover both bowls., Wait until the dough...

13 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Get a large bowl and electric mixer.

    Beat the butter, salt, corn syrup, and vanilla in the bowl.
  2. Step 2: Pour one cup of sugar at a time into the bowl

    , Get a small bowl for that and drop red and yellow food coloring on it.

    Stir well so the colors get all mixed around. , Place them in the refrigerator for two hours. , With hands, roll a small orange dough ball and roll a white dough ball about twice the size of the orange one.

    Wrap the white ball around the orange ball and form egg-like shapes out of them. , Place all of the egg pieces onto the cookie sheet and into the refrigerator for another 3 to 4 hours. , Place the bowl in the microwave for one minute on high heat.

    Stir ingredients together and microwave them for another minute. , Gently place them on wax paper and stick it in the refrigerator for another 1 to 2 hours.

    Repeat the chocolate dipping and refrigerate again. ,
  3. Step 3: but mix by hand

  4. Step 4: not electric mixer

  5. Step 5: after each sugar cup.

  6. Step 6: Divide the dough by taking off 1/3 of it.

  7. Step 7: Use Saran wrap and cover both bowls.

  8. Step 8: Wait until the dough is firm.

  9. Step 9: Brush or lightly grease a cookie sheet with shortening.

  10. Step 10: Get a small bowl and mix the shortening and chocolate chips in it.

  11. Step 11: Take the egg pieces out and dip each piece into the chocolate

  12. Step 12: using a fork as the holder.

  13. Step 13: Finished.

Detailed Guide

Beat the butter, salt, corn syrup, and vanilla in the bowl.

, Get a small bowl for that and drop red and yellow food coloring on it.

Stir well so the colors get all mixed around. , Place them in the refrigerator for two hours. , With hands, roll a small orange dough ball and roll a white dough ball about twice the size of the orange one.

Wrap the white ball around the orange ball and form egg-like shapes out of them. , Place all of the egg pieces onto the cookie sheet and into the refrigerator for another 3 to 4 hours. , Place the bowl in the microwave for one minute on high heat.

Stir ingredients together and microwave them for another minute. , Gently place them on wax paper and stick it in the refrigerator for another 1 to 2 hours.

Repeat the chocolate dipping and refrigerate again. ,

About the Author

B

Barbara Stokes

Writer and educator with a focus on practical crafts knowledge.

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