How to Make Cashew Cream

Step-by-Step Guide

1. 1

   Step 1: Grind the cashew nuts if you are using them whole.

   Do this in a food processor or blender.
   
   Be patient as this can take up to 10 minutes before an oily paste begins to form.
2. 2

   Step 2: Keep processing until the paste is lump free.

   ,,, It is now ready to use.
   
   It can be spread on toast, used as a sweet sandwich filling with banana slices, added to pie crusts for a sweet pie dish, or used in place of cream on pies, puddings etc. ,
3. 3

   Step 3: Add the remaining ingredients for processing or blending.

4. 4

   Step 4: Process or blend the paste until well combined.

5. 5

   Step 5: Remove the cashew cream from the processor or blender.

6. 6

   Step 6: Finished.

Detailed Guide

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