How to Make Cheesy Salsa Mini Meat Loaves

Step-by-Step Guide

1. 1

   Step 1: Gather all of the cooking utensils and ingredients you will need.

   By the time you're done mixing the ingredients together, the oven will be ready to cook the meatloaf! , For Beginners, you may want to crack the egg in a separate bowl first so you can easily get out any part of the shell that came with the egg. ,, Using the spoon, make a small indention in the center of each.
   
   Make sure the indention's are not too small because you want to leave enough room for the rest of the salsa and cheese. ,, Be careful not to touch the pan while adding the ingredients because it's still hot. , Let the meatloaves cool so you can easily remove the meatloaves from the pan. ,
2. 2

   Step 2: Preheat the oven to 400 degrees (F).

3. 3

   Step 3: Mix the egg

4. 4

   Step 4: ground beef

5. 5

   Step 5: crackers

6. 6

   Step 6: onions

7. 7

   Step 7: 1 cup of cheese

8. 8

   Step 8: and 1/2 cup of salsa thoroughly in a mixing bowl.

9. 9

   Step 9: Spray the muffin pan with non-stick cooking spray or coat lightly with edible oil.

10. 10

    Step 10: Press the mixture evenly into each of the 12 muffin cups.

11. 11

    Step 11: Bake for 20 to 25 minutes or until the meat loaves have reached an internal temperature of 165 degrees (F).

12. 12

    Step 12: Remove the pan with oven mitts and top the meatloaves with the rest of the salsa and cheese.

13. 13

    Step 13: Bake for 3 more minutes or until the cheese has melted.

14. 14

    Step 14: Grab a plate and enjoy!

Detailed Guide

About the Author