How to Make Cranberry Baked Brie
Cover a baking sheet with a layer of parchment paper., Unwrap the brie and have the cranberry sauce and thyme ready before you begin working with the fillo dough. , Lay out one sheet of fillo dough on a clean work surface and brush generously with...
Step-by-Step Guide
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Step 1: Cover a baking sheet with a layer of parchment paper.
Preheat oven to 400ºF. -
Step 2: Unwrap the brie and have the cranberry sauce and thyme ready before you begin working with the fillo dough.
, Repeat with the additional sheets of fillo. , Center the brie over the sauce and lay thyme sprigs over the top. ,, Once it’s closed, gently flip over onto baking sheet and brush outside with butter. , Remove from oven and let cool for 45 minutes, then serve with apples and bread. -
Step 3: Lay out one sheet of fillo dough on a clean work surface and brush generously with melted butter.
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Step 4: After the last layer
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Step 5: spread cranberry sauce in a circle in the center
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Step 6: as wide as the round of brie.
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Step 7: Trim the corners off the fillo to make an oval shape.
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Step 8: Working quickly
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Step 9: fold up the edges over the brie
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Step 10: brushing folds with melted butter as you go.
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Step 11: Bake for 25 minutes
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Step 12: until fillo is golden brown.
Detailed Guide
Preheat oven to 400ºF.
, Repeat with the additional sheets of fillo. , Center the brie over the sauce and lay thyme sprigs over the top. ,, Once it’s closed, gently flip over onto baking sheet and brush outside with butter. , Remove from oven and let cool for 45 minutes, then serve with apples and bread.
About the Author
Ashley Evans
Creates helpful guides on lifestyle to inspire and educate readers.
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