How to Make Cranberry Baked Brie

Cover a baking sheet with a layer of parchment paper., Unwrap the brie and have the cranberry sauce and thyme ready before you begin working with the fillo dough. , Lay out one sheet of fillo dough on a clean work surface and brush generously with...

12 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Cover a baking sheet with a layer of parchment paper.

    Preheat oven to 400ºF.
  2. Step 2: Unwrap the brie and have the cranberry sauce and thyme ready before you begin working with the fillo dough.

    , Repeat with the additional sheets of fillo. , Center the brie over the sauce and lay thyme sprigs over the top. ,, Once it’s closed, gently flip over onto baking sheet and brush outside with butter. , Remove from oven and let cool for 45 minutes, then serve with apples and bread.
  3. Step 3: Lay out one sheet of fillo dough on a clean work surface and brush generously with melted butter.

  4. Step 4: After the last layer

  5. Step 5: spread cranberry sauce in a circle in the center

  6. Step 6: as wide as the round of brie.

  7. Step 7: Trim the corners off the fillo to make an oval shape.

  8. Step 8: Working quickly

  9. Step 9: fold up the edges over the brie

  10. Step 10: brushing folds with melted butter as you go.

  11. Step 11: Bake for 25 minutes

  12. Step 12: until fillo is golden brown.

Detailed Guide

Preheat oven to 400ºF.

, Repeat with the additional sheets of fillo. , Center the brie over the sauce and lay thyme sprigs over the top. ,, Once it’s closed, gently flip over onto baking sheet and brush outside with butter. , Remove from oven and let cool for 45 minutes, then serve with apples and bread.

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Ashley Evans

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