How to Make Lemon Sugar

Grate the rind from the lemon., Mix the rind through the sugar. , Line a baking dish or similar with baking paper. , Sprinkle the sugar/lemon mixture over the baking dish evenly. , Leave to dry thoroughly., Pour the dried lemon sugar into an...

6 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Grate the rind from the lemon.

    Be sure to thoroughly wash the lemon prior to removing the rind.

    Also, ensure that you are using as fine a grater as possible; the rind should be very fine and almost undetectable.
  2. Step 2: Mix the rind through the sugar.

    ,,, The rind must be dried out completely or it will spoil the sugar.

    As it dries, its oils infuse the sugar. , It will keep like sugar.

    Use as required.
  3. Step 3: Line a baking dish or similar with baking paper.

  4. Step 4: Sprinkle the sugar/lemon mixture over the baking dish evenly.

  5. Step 5: Leave to dry thoroughly.

  6. Step 6: Pour the dried lemon sugar into an airtight storage container.

Detailed Guide

Be sure to thoroughly wash the lemon prior to removing the rind.

Also, ensure that you are using as fine a grater as possible; the rind should be very fine and almost undetectable.

,,, The rind must be dried out completely or it will spoil the sugar.

As it dries, its oils infuse the sugar. , It will keep like sugar.

Use as required.

About the Author

D

Daniel Moore

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