How to Make Paneer Chaat
Drizzle a little oil into the frying pan., Cut the paneer or tofu into cubes, if not already done., Sprinkle salt and pepper over the cheese cubes., Insert a toothpick into each cube., Add the cubes to the frying pan., Remove from the pan., Serve...
Step-by-Step Guide
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Step 1: Drizzle a little oil into the frying pan.
Heat it up. , Keep the cubes an even size so that they all fry at the same rate., Another method is to put salt and pepper in a resealable bag and add the cubes, then close the bag.
Shake to cover., This makes them easy to hold., Toast them gently until crispy., Arrange on the serving plate., Add tomato sauce for a condiment. -
Step 2: Cut the paneer or tofu into cubes
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Step 3: if not already done.
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Step 4: Sprinkle salt and pepper over the cheese cubes.
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Step 5: Insert a toothpick into each cube.
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Step 6: Add the cubes to the frying pan.
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Step 7: Remove from the pan.
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Step 8: Serve immediately.
Detailed Guide
Heat it up. , Keep the cubes an even size so that they all fry at the same rate., Another method is to put salt and pepper in a resealable bag and add the cubes, then close the bag.
Shake to cover., This makes them easy to hold., Toast them gently until crispy., Arrange on the serving plate., Add tomato sauce for a condiment.
About the Author
Amanda Thomas
Brings years of experience writing about home improvement and related subjects.
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