How to Make Poppy Seed Potato Mash

Place the potatoes into a pot of water., Remove from the heat., Using the handle of a wooden spoon, push wells into the potato mash at various places. , Fill the wells with flour., Remove from the heat., After the sitting time, mix the potato and...

10 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Place the potatoes into a pot of water.

    Boil until tender.
  2. Step 2: Remove from the heat.

    Drain and mash.

    Season with salt while mashing. ,, Return the pot to low heat (as low as possible) for a few minutes. , Cover the pot and leave to sit for 20 minutes. ,, Dip a spoon into the butter to coat.

    Scoop out spoonfuls of the mashed potato and place onto the buttered platter. , Pour the remaining butter across the top of the mashed potato.

    Sprinkle the poppy seeds and sugar evenly over the top.

    It's now ready to be served immediately.
  3. Step 3: Using the handle of a wooden spoon

  4. Step 4: push wells into the potato mash at various places.

  5. Step 5: Fill the wells with flour.

  6. Step 6: Remove from the heat.

  7. Step 7: After the sitting time

  8. Step 8: mix the potato and flour together and form a dough.

  9. Step 9: Spread some butter across the serving platter.

  10. Step 10: Finish by garnishing.

Detailed Guide

Boil until tender.

Drain and mash.

Season with salt while mashing. ,, Return the pot to low heat (as low as possible) for a few minutes. , Cover the pot and leave to sit for 20 minutes. ,, Dip a spoon into the butter to coat.

Scoop out spoonfuls of the mashed potato and place onto the buttered platter. , Pour the remaining butter across the top of the mashed potato.

Sprinkle the poppy seeds and sugar evenly over the top.

It's now ready to be served immediately.

About the Author

M

Madison Stewart

Professional writer focused on creating easy-to-follow DIY projects tutorials.

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