How to Make Rainbow Ice Cream

Step-by-Step Guide

1. 1

   Step 1: Blend all the ingredients except the food coloring.

   Carefully pour the milk, cream, sugar, and vanilla extract into a blender.
   
   Blend on high speed for about two minutes, until the sugar has dissolved and the mixture resembles a liquid, with a white color. , Pour the cream mixture into an ice cream machine.
   
   Following your machine's package instructions, have the ice cream form for about five to seven minutes, until the consistency is like whipped cream., Split the ice cream into four medium-sized containers.
   
   Add about 12 drops of the food coloring of your choice.
   
   Repeat process to the other containers.
   
   Use a spoon to properly combine in the colors until they show vibrantly., Place the four containers in the freezer.
   
   Have it freeze for about 30-45 minutes, until the ice cream freezes slightly., Remove the four containers of ice cream from the freezer and have it soften for about five minutes.
   
   In a large bowl, add in all the four colors of ice cream.
   
   Use a rubber spatula to slowly combine them.
   
   Do not fully mix the ice cream, or the result will be a violet color. ,, Scoop the ice cream into a bowl and top it off with rainbow sprinkles or whipped cream.
   
   Enjoy!
2. 2

   Step 2: Add the mixture into an ice cream machine.

3. 3

   Step 3: Divide the ice cream and add the food coloring.

4. 4

   Step 4: Freeze the ice cream.

5. 5

   Step 5: Add in the ice cream colors and freeze again.

6. 6

   Step 6: Place the ice cream back in the freezer if needed

7. 7

   Step 7: and freeze until solid and cold.

8. 8

   Step 8: Serve.

Detailed Guide

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