How to Make Scallops With Garlic and Lemon
Get a bowl and mix the scallops, garlic, rosemary, chilli, oregano, and sea salt together., Marinate the scallops., Cook the scallops., Season the cooked scallops., Serve the scallops., Finished.
Step-by-Step Guide
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Step 1: Get a bowl and mix the scallops
Drizzle some olive oil on the scallops and mix again.
Leave the bowl on the side to marinade for about 30 minutes. , Heat the grill pan until very hot.
Add the scallops a few at a time, and cook for 1 minute.
Turn over and cook for another minute until brown. , Place them in a clean bowl.
Add lemon juice, a little more sea salt, season with pepper, and gently toss together. , Place five scallops on each plate and garnish with a wedge of lemon and a sprig of rosemary. , -
Step 2: garlic
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Step 3: rosemary
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Step 4: chilli
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Step 5: oregano
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Step 6: and sea salt together.
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Step 7: Marinate the scallops.
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Step 8: Cook the scallops.
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Step 9: Season the cooked scallops.
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Step 10: Serve the scallops.
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Step 11: Finished.
Detailed Guide
Drizzle some olive oil on the scallops and mix again.
Leave the bowl on the side to marinade for about 30 minutes. , Heat the grill pan until very hot.
Add the scallops a few at a time, and cook for 1 minute.
Turn over and cook for another minute until brown. , Place them in a clean bowl.
Add lemon juice, a little more sea salt, season with pepper, and gently toss together. , Place five scallops on each plate and garnish with a wedge of lemon and a sprig of rosemary. ,
About the Author
Gloria Ward
Committed to making pet care accessible and understandable for everyone.
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