How to Make Scotch Pancakes

Gather your ingredients., Sift the dry ingredients into a bowl. , Add the egg., Pour in the buttermilk, mixing quickly to make a thick batter., Cook., Serve., Finished.

7 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Gather your ingredients.

    Make a hole in the middle of the dry ingredients with a wooden spoon and then add the egg.

    Break the yolk. , Do not overbeat, as this would develop the gluten in the flour and prevent the pancakes from rising. , Drop large dollops on a lightly-greased, hot griddle or heavy frying-pan.

    Be sure to flip over and cook a few minutes on each side.

    If you're making a large batch, place the pancakes on an oven-safe plate, and put it in the oven.

    Add the pancakes to the plate as they finish cooking. , Butter, syrup, fresh strawberries or blueberries, whipped cream; the sky is the limit! ,
  2. Step 2: Sift the dry ingredients into a bowl.

  3. Step 3: Add the egg.

  4. Step 4: Pour in the buttermilk

  5. Step 5: mixing quickly to make a thick batter.

  6. Step 6: Serve.

  7. Step 7: Finished.

Detailed Guide

Make a hole in the middle of the dry ingredients with a wooden spoon and then add the egg.

Break the yolk. , Do not overbeat, as this would develop the gluten in the flour and prevent the pancakes from rising. , Drop large dollops on a lightly-greased, hot griddle or heavy frying-pan.

Be sure to flip over and cook a few minutes on each side.

If you're making a large batch, place the pancakes on an oven-safe plate, and put it in the oven.

Add the pancakes to the plate as they finish cooking. , Butter, syrup, fresh strawberries or blueberries, whipped cream; the sky is the limit! ,

About the Author

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Scott Wright

Scott Wright specializes in religion and has been creating helpful content for over 2 years. Scott is committed to helping readers learn new skills and improve their lives.

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