How to Make Spinach Rolls

Gather your supplies (you want everything to make this on hand were you can reach it easily)., Take a taco shell and lay it out on your plate. , Spread the cream cheese with a knife over the whole taco shell., Place the spinach leaves over the cream...

12 Steps 1 min read Medium

Step-by-Step Guide

  1. Step 1: Gather your supplies (you want everything to make this on hand were you can reach it easily).

    You will need salt, tomatoes, spinach, cream cheese, soft taco shells, a knife, a cutting board, and a plate.
  2. Step 2: Take a taco shell and lay it out on your plate.

    , If you don't like a lot of cream cheese, spread the cream cheese over the center of the taco shell. , If you love spinach you can add as many leaves as you want.

    If you hate spinach just add a few.

    Don't forget to wash the spinach before you use it. ,,,, If you love salt then shake the salt shaker violently over the tomato slices until you have enough to suit you. ,, If you want, cut the roll in slices and enjoy them in bite size snacks.
  3. Step 3: Spread the cream cheese with a knife over the whole taco shell.

  4. Step 4: Place the spinach leaves over the cream cheese.

  5. Step 5: Grab your tomato

  6. Step 6: wash it

  7. Step 7: and place it on the cutting board.

  8. Step 8: Take the knife and carefully cut the tomato in medium slices.

  9. Step 9: Take the sliced tomato slices and place them on top of the spinach.

  10. Step 10: Take the salt and lightly sprinkle it over the tomato slices.

  11. Step 11: Roll up the taco or fold it like a burrito.

  12. Step 12: Enjoy your spinach roll!

Detailed Guide

You will need salt, tomatoes, spinach, cream cheese, soft taco shells, a knife, a cutting board, and a plate.

, If you don't like a lot of cream cheese, spread the cream cheese over the center of the taco shell. , If you love spinach you can add as many leaves as you want.

If you hate spinach just add a few.

Don't forget to wash the spinach before you use it. ,,,, If you love salt then shake the salt shaker violently over the tomato slices until you have enough to suit you. ,, If you want, cut the roll in slices and enjoy them in bite size snacks.

About the Author

H

Heather Wells

A passionate writer with expertise in home improvement topics. Loves sharing practical knowledge.

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