How to Make Starbucks Lemon Loaf
Preheat oven to 350 degrees., Mix flour, baking soda, baking powder and salt in a large mixing bowl., Combine eggs, sugar, butter, vanilla extract, lemon extract and lemon juice in a mixing bowl., Pour dry ingredients into wet ingredient bowl and...
Step-by-Step Guide
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Step 1: Preheat oven to 350 degrees.
While oven is heating, grease and flour a loaf pan. -
Step 2: Mix flour
Use a wire whisk to mix together. , Consider using an electric mixer to make the process easier. , For best results add dry ingredients slowly and in increments so the dry ingredients don't spill from the bowl. ,,, If the toothpick comes out clean the loaf is ready to be removed from the oven. , Whisk powdered sugar, milk and lemon extract together in a bowl. , -
Step 3: baking soda
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Step 4: baking powder and salt in a large mixing bowl.
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Step 5: Combine eggs
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Step 6: butter
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Step 7: vanilla extract
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Step 8: lemon extract and lemon juice in a mixing bowl.
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Step 9: Pour dry ingredients into wet ingredient bowl and combine.
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Step 10: Add oil and lemon zest and continue to mix well.
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Step 11: Pour mixture into the pre-greased loaf pan and place in oven.
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Step 12: Bake for 45 minutes and test loaf pan for doneness using a toothpick.
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Step 13: Make loaf cake glaze.
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Step 14: Drizzle glaze over cooling loaf and allow to cool completely on a wire rack.
Detailed Guide
While oven is heating, grease and flour a loaf pan.
Use a wire whisk to mix together. , Consider using an electric mixer to make the process easier. , For best results add dry ingredients slowly and in increments so the dry ingredients don't spill from the bowl. ,,, If the toothpick comes out clean the loaf is ready to be removed from the oven. , Whisk powdered sugar, milk and lemon extract together in a bowl. ,
About the Author
Hannah Johnson
Experienced content creator specializing in creative arts guides and tutorials.
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